As I watch the U.S. Open Championship rounds at Pebble Beach, Calif. I can’t help but think of Sundays with dad. After a delicious home-cooked meal prepared by my mother, I would find dad on the couch watching golf. He wasn’t a golfer, but he must have found watching golf relaxing after a week of working, sometimes at two jobs. I would sit with him a bit trying to understand his interest in the game but after a short while my restive teenage nature would have me ask for the car keys.
Now, as I watch the U.S. Open I wish dad were sitting next to me. I can only envisage dad in my spirit – he went to be with the Lord a few years ago. What I see in my mind’s eye is dad watching the peaceful almost monotonous game of golf and him listening to the whispering monotone commentators while shaking his knee furiously. He was restless too.
Often on Sundays, dad and mom would have guests over for Sunday dinner after church. Those invited included professors from Trinity Divinity School, missionaries from Africa, Bolivia, New Guinea, Japan, and other countries, as well as, church members. Dad would converse with them about the world they cared about. I sat and listened to learn about the world from his conversations. He would joke and kid his friends and also prayed for those who were hurting. Hospitality was characteristic of both mom and dad, as was giving.
Dad was a strong proponent of the tithe. And he not only gave of his hard-earned money on Sundays but also of his time to support the kingdom of God. He taught classes, preparing for them on Saturdays. He was chairman of the church and at one point became a village trustee and, later, mayor of our town. And he prepared meals during the week.
Dad would cook supper and give my mom, who also worked, some time out of the kitchen. Of those many meals, he prepared cream chip beef with peas on toast (“Nooo! Not again!) and sometimes liver and onions (my favorite). On Saturday mornings dad would prepare pancakes as my mon slept in. He would call us to grab a plate as we watched the Saturday morning fare: Keystone Kops, Hopalong Cassidy, Roy Rogers and the Three Stooges.
Another highlight of my Sunday memories of dad is his eating red-dyed pistachios as he watched golf. His fingers and mouth would be covered with the red dye. Guess what I got dad on Father’s Day.
I couldn’t have asked for a better dad. He could have asked for a better child, though. I was often a nuisance, like the time I stepped in the wet cement he just poured and let to set. And, I was a teenager in the sixties, so mischief was to be had regardless of Scriptural warnings (Proverbs read after evening meals) and dad’s Christ-like example. At times, I would also become an embarrassment to him, a respected church and civic leader. Yet, I received no reproach from my dad. Though his father was a something of a gruff truck driver who would angrily lash out at his kids after several drinks, that was not my father’s way. One of his dad’s Reform Church sayings was “everything done decently and in order.” Disorderly children were to be handled and reproached. Those words and their negative application had become embedded into my dad. But my dad would not use them as a reproach but as a quip to signify, at least in my mind, that he had moved on from his father’s ways. He could handle some disorder. Mine in fact. Dad, as grace personified, waited patiently for me to change my ways.
Perhaps for dad, watching the slow-paced and peaceful game of golf took the edge off of some of my painfully jarring ways. Golf is, after all, a game played “decently and in order”. And perhaps dad shaking his knee as I sat with him on Sundays was his way of dealing with my ups and downs. Grace meted out?
The spirit of my father and his amazing grace sit with me today as I watch the U.S. Open – golf. (And, I did change my ways!)